Ingredients:
Recipe - Pancake mix mixed with water. Stack of 3-4 pancakes
Salted Maple Coconut Cream - 1/2 cup coconut cream + 2-4 tbsp maple syrup + Vanilla + Salt
Cherry compote - Deseeded cherried + juice of half a lemon + 2tbsp maple syrup + lemon zest cooked together
Garnish - Toasted Dessicated Coconut + Lemon Zest
Method:
- Mix the pancake mix in a bowl with some water or milk of your choice
- Cook in a pan with some coconut oil and stack it
- Place a scoop of cherry compote on top and drizzle it with some Salted Maple coconut cream
- Garnish with some Toasted Dessicated Coconut and Lemon Zest and enjoy.
