3-Ingredient Protein Ice Cream
23g of protein in this recipe. Serves 1–2.
We were craving something cold, creamy, and fun, so of course we had to turn our Watermelon Bubblegum Plant Protein into ice cream. 🍉🍬
Just 3 ingredients, super easy, and it actually feels like dessert while giving you a protein boost.
Ingredients
- 2 bananas, sliced and frozen (at least 1 hr)
- 1 scoop No-Nonsense Plant Protein – Watermelon Bubblegum
-
¼ cup coconut milk
How to make
🥄 Slice 2 bananas, place on parchment paper, and freeze for at least 1 hr.
🥄 Transfer frozen bananas into a blender along with protein powder + coconut milk. Blend until smooth and creamy.
🥄 Eat immediately for soft serve or freeze for 2 hrs, then scoop & serve!
✨ Pro Tip: Top with cacao nibs or fresh fruit for extra crunch.
