Light, fragrant, and slightly spiced, these Kerala Vanilla Waffles are a tropical treat. Real vanilla and cardamom make the batter warm and inviting, while the coconut cream and vibrant toppings take them to the next level.
INGREDIENTSā
- 1 cup Cosmix Pancake Mix
- 1 tsp real vanilla extract
- Ā¼ tsp crushed cardamom seeds
- Ā¾ cup plant milk
TOPPINGS (optional but recommended!)
- Mango chunks
- Blueberries
- Coconut whipped cream or coconut yogurt
- Jaggery syrup
- Crispy coconut flakes
- Blue spirulina swirl (mixed into yogurt or cream)
- Fresh basil or mint
- Lemon zest
INSTRUCTIONSā
Ā š„£ In a bowl, mix pancake mix with vanilla, cardamom, and plant milk until smooth.
š§ Pour batter into a preheated waffle maker and cook until golden and crisp.
š“ Topped waffles with blueberries, a drizzle of jaggery syrup, coconut cream and a sprinkle of lemon zest for a fresh, tropical finish.
