Protein Fudge Brownies

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Protein Fudge Brownies

Are you team protein recipes or team protein shakes? šŸ¤”


Weā€™re a little bit of both. Over the weekend we were feeling indulgent, so we made this gooey, delicious fudge brownie that gives you 24g of protein, with taste notes of coffee and chocolate (thanks to our Chikmagalur Mocha protein). So letā€™s make it together -Ā 


INGREDIENTSĀ 


HOW TO MAKEĀ 

šŸ„„ Roast Makhana with no oil. Blend in a mixer until a powder texture.

šŸ„„ ā Mix the Roasted Makhana Powder,a scoop of Chikmagalur Mocha Protein, Maple Syrup, Walnuts & Milk of choice.Ā 

šŸ„„ ā Blend & get a fudge like consistency. Add more milk if necessary to get the consistency.Ā 

šŸ„„ ā Flatten the Fudge Mix on a butter paper & spread evenly.Ā 

šŸ„„ Melt Dark Chocolate & pour over the Fudge.Ā 

šŸ„„ ā Freeze for 30-40 mins & enjoy!

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no-nonsense Plant Protein

Chikmagalur Mocha

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Free standard measuring scoop with 500g, 1kg and 2kg protein!