Brownies but with protein? Sign us up!
We were feeling indulgent, so we made this gooey, delicious fudge brownie that gives you 24g of protein, with taste notes of coffee and chocolate (thanks to our Chikmagalur Mocha protein). So let’s make it together -
INGREDIENTS
- Handful of Makhanas
- 1 scoop of Chikmagalur Mocha No-Nonsense Plant Protein
- 1 tbsp Maple Syrup
- 1-2 tbsp chopped walnuts
- Milk of choice
- 3-4 cubes of dark chocolate
HOW TO MAKE
🥄 Roast Makhana with no oil. Blend in a mixer until a powder texture.
🥄 Mix the Roasted Makhana Powder,a scoop of Chikmagalur Mocha Protein, Maple Syrup, Walnuts & Milk of choice.
🥄 Blend & get a fudge like consistency. Add more milk if necessary to get the consistency.
🥄 Flatten the Fudge Mix on a butter paper & spread evenly.
🥄 Melt Dark Chocolate & pour over the Fudge.
🥄 Freeze for 30-40 mins & enjoy!
