Some mornings just call for fluffy, golden pancakes â and what if you could sneak in some veggies while youâre at it? These Carrot Pancakes are naturally sweet, lightly spiced, and made with real grated carrots for that cozy, homemade feel. Theyâre soft, hearty, and come together in minutes with the Cosmix Pancake Mix as the base.
INGREDIENTSâ
- 1 cup Cosmix Pancake Mix
- Πcup finely grated carrot
- œ tsp cinnamon
- A pinch of nutmeg
- Ÿ cup plant-based milk (adjust as needed)
- Coconut oil for cooking
Toppings (optional but recommended!)
- Coconut yogurt
- Apple or pear slices cooked with cinnamon
- Date syrup drizzle
- Sunflower seeds or nut + seed granola
- Orange zest
INSTRUCTIONSâ
Â đ„Ł In a bowl, mix pancake mix with grated carrot, cinnamon, nutmeg, and milk until just combined.
 đ„ Cook pancakes on a lightly oiled non-stick pan until golden on both sides.
 đŽ Stack and serve with yogurt, warm apple/pear slices, a drizzle of date syrup, granola, and a touch of orange zest.
